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Hops on the Hill: Fourth Edition

Hops on the Hill: Fourth Edition
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Tonight, Aug. 4, marks the fourth in our series of all things summer – craft brews, food and music on a lawn. Only two more chances to catch our Hops on the Hill series happening on Tuesday nights up here on our lawn at Stein Eriksen Lodge Deer Valley. We’ll taste a collection from Red Rock Brewery, our very own Chef Zane’s masterpiece food paring, and music from the talented Mister Sister.

The series, which started July 17, has just two more days left – tonight, Aug. 7, and next Tuesday, Aug. 14. Tonight, the festivities will start at 4:30 p.m. with dinner and some tastings. At 6:30 p.m., Mister Sister will start jamming on the lawn. This past week, Wasatch Beers brought in a selection for tasting, this week Red Rock Brewery will take the tasting stand.

Red Rock Brewery started collecting awards in 1996 on an international level with several different entities. They’ve picked up accolades from the North American Brewers Association, the Great American Beer Festival, the Beer World Cup, and more recently from the Australian International Beer Awards. In all, they’ve collected 75 national and international medals for their craft.

Red Rock Brewery is well known in the area from their three restaurant locations in Murray, downtown Salt Lake City, and in Park City at the Junction. Each location serves about 14 of their drinks on tap, including three sodas. Their most popular is usually the Elephino Double IPA. Come out tonight to find out which beers get paired with which summer food classics.

For tickets to the pairing adventure, check out our Facebook page. Tickets run $30 in advance, $35 at the door and $125 for the series.